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VEVOR Enameled Cast Iron Dutch Oven, 5 Quart Pot for Sourdough Bread Baking, Heavy-Duty Cookware Pan with Lid and Dual Handles, Oven Induction Compatible up to 500℉, for Cooking Roasting
By Vevor.com
IN
VEVOR

VEVOR Enameled Cast Iron Dutch Oven, 5 Quart Pot for Sourdough Bread Baking, Heavy-Duty Cookware Pan with Lid and Dual Handles, Oven Induction Compatible up to 500℉, for Cooking Roasting

$38.99
2~5 days
Secure Purchase
SKU: 3c0ce98e2d9ad6a6d042892ba52f63f5

About this product

VEVOR Enameled Cast Iron Dutch Oven, 5 Quart Pot for Sourdough Bread Baking, Heavy-Duty Cookware Pan with Lid and Dual Handles, Oven Induction Compatible up to 500℉, for Cooking RoastingLarge CapacitySealing and Heat RetentionDurable QualityCooking HelperIdeal GiftElegant Pattern DesignProduct Dimension: 12.95 x 9.84 x 7.09 inch / 329 x 250 x 180 mm,Capacity: 4.73 L / 5QT,Item Model Number: HEBP25,Temperature Resistance: 500 ℉ / 260 ℃,Interior & Exterior Coating: Enamel Coating,Net Weight: 10.16 lbs / 4.61 kg,Main Material: Cast Iron
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VEVOR Enameled Cast Iron Dutch Oven

Discover the perfect blend of style and functionality with the VEVOR Enameled Cast Iron Dutch Oven. This 5-quart pot is ideal for baking sourdough bread, thanks to its excellent heat retention and even cooking.

Key Features:

  • Heavy-Duty Construction: Built to last, this cookware withstands high temperatures up to 500℉.
  • Versatile Use: Compatible with all cooking surfaces, including induction.
  • Convenient Design: Dual handles for easy lifting and a snug lid to lock in moisture.

Elevate your cooking experience with this essential kitchen companion!

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